Perfect Quinoa


Perfect Quinoa 

Eat Heal Glow


1 ½ cups quinoa

3 cups water

½ teaspoon sea salt

1 tablespoon coconut oil


1-1” piece of kombu

1 bay leaf


Rinse quinoa well and let soak for an hour if possible. This will take away any bitterness. Rinse again and add to a medium sauce-pan. Add the water, sea salt and kombu and bay leaf if using. Bring the pot to a boil over medium high heat. Reduce heat to low, cover and let simmer for 15 minutes until liquid is absorbed and quinoa is tender Fluff with a fork and stir in the coconut oil. Adjust seasoning and cover until ready to serve.